THE DEFINITIVE GUIDE TO YGGDRASILA FINE DINING TRONDHEIM

The vast majority of cutlery were being classic Norwegian structure from Skaugum and Hardangerbestikk. Great depth. The cafe has several cows milking only for them. As well as the desert was an extremely awesome milk ice product. The plum sake we experienced with it was delectable. On our way again up for the mezzanine for just a coffee plus some "